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 SANDWICH MENU

 

CLASSIC MEATS

 VEGETARIAN SELECTIONS

  All sandwiches served with a side dish and a pickle spear

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OPTIMUS PRIME RIB

Dan's Prize prime rib marinated in au jus sauce, & provolone cheese on sour dough bread

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DEREK'S ROJA

Vegetarian sausage, pepper jack cheese, mozzarella cheese, lettuce, & bistro sauce on pretzel bread

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THE TROIA (troy-a')

Capocollo, salami, ham, provolone & fresh buffalo mozzarella cheeses, lettuce, tomato, & bistro sauce on pretzel bread

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TOMATO BASIL

Fresh buffalo mozzarella cheese, tomatoes, lettuce, & pest spread on ciabatta bread

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PESTO CHICKEN

Grilled chicken breast, fresh lettuce, tomato, fresh buffalo mozzarella cheese, & pesto spread on ciabatta bread

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 GRILLED CHICKEN PARMESAN

Vegetarian parmesan-ranch chicken, pepper jack cheese, lettuce, tomato, & pesto spread on ciabatta bread

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THE CLUB

Turkey, ham, capocollo, bacon, lettuce, tomato, American cheese, & our specialty bistro sauce on pretzel bread

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BLT & CHEESE

Vegetarian bacon, lettuce, tomato, provolone cheese, & bistro sauce on pretzel bread (optional with real bacon)

 EXTRAS

 Chips

 Bowl of Soup - Homemade, changes daily

 Slice of Cheesecake

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ROYALE WITH CHEESE

Vegetarian burger, American cheese, lettuce, tomato, & bistro sauce on ciabatta bread

 

 

 

TRY OUR NEW PICK TWO!

STEP 1: Choose a half sandwich, any sandwich
STEP 2: Pick one of the following
  • side house salad
  • side caesar salad
  • slice of cheesecake
  • bowl of soup
 Optional: Add grilled chicken to your salad

 

 

 DAILY SOUP SCHEDULE

 Monday:

 Creamy Potato

 Tuesday:

 Fire Roasted Corn Chowder

 Wednesday:

 Owner's Choice

 Thursday:

 Broccoli Cheese

 Friday:

 Tomato Basil

 

 

 

 





5600 South 48th St, Lincoln, NE 68516     TEL: 402-328-2343      FAX: 402-489-1934
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